Home / Health Insurance / Articles / Recipes / Child Food Recipes / Egg Cheela

Egg Cheela

Team AckoFeb 8, 2024

Egg Cheela is a high protein dish, which is made using egg, rice and urad dal. Rice provides carbohydrates too. Flavour this cheela with carrot and onion, both of which are a good source of vitamin and minerals and make this delicious breakfast/snack preparation.

Contents

Ingredients to make Egg Cheela:

2 cups rice, ½ cup urad dal, 1 egg, 1 onion, 1 carrot, 2 tsp oil

Steps to make Egg Cheela:

1. Wash and soak the rice and urad dal separately for 4 hours.

2. Grind to a smooth batter. Add beaten egg and give a good whisk.

3. On a hot tawa, pour a spoonful batter and spread evenly.

4. Top it with grated carrot and onion.

5. Drizzle 1 tsp oil on top and sides.

6. Cook for 2 minutes till one side turns golden brown. Flip and cook the other side too. Healthy, crisp and delicious egg cheela is ready for your baby.

Serve it for breakfast or evening snack!

Explore More Articles on Child Food Recipes

The Ever Yummy Mac And Cheese

Cherry Jelly

Mitha Madra

Kaddu Kheer

Jumping With The Jellies!

Garlic Bread Toast

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Rajiv Gandhi International Airport (HYD) - Hyderabad

TeamAcko Mar 14, 2025

Diu Airport (DIU)

TeamAcko Mar 5, 2025

Airports in Daman and Diu

TeamAcko Mar 5, 2025

Maharaja Bir Bikram Airport (IXA) - Agartala

TeamAcko Mar 5, 2025

Airports in Tripura

TeamAcko Mar 5, 2025