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Pineapple Stir-Fry

Team AckoFeb 8, 2024

This is a recipe, which is a combination of tangy and savoring flavors. Pineapple Stir-Fry is a healthy dish for feeding young kids. Pineapple is rich in vitamin B6 and dietary fiber, which makes this recipe good and healthy for your kid.

Contents

Ingredients to make Pineapple Stir-Fry:

Red chili flakes, carrot cubes, zucchini cubes, shredded cabbage, baby corn, pineapple cubes, spring onion, pineapple juice, soy sauce and sugar

Steps to make Pineapple Stir-Fry:

1. The first step is to heat oil in a wok. Add chili flakes, zucchini, bean sprouts, baby corn, spring onion, pineapple, carrot, capsicum, and salt. Stir-fry the content on a high flame for at least 3-4 minutes.

2. Now add spring onion greens along with soy sauce and pineapple juice. Do not forget to add sugar to this mixture. Stir-fry it for another 3 minutes.

You can serve the dish once the flames are off. Try this recipe now and share with your friends too!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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