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Skinny Carrot Fries

Team AckoFeb 8, 2024

Getting obese these days, you can keep fit, without compromising on the taste of food. We bring you this carrot chips recipe, which has goodness of Vitamin A and C, includes healthy fats and the right among of chips, with little natural sugars and healthy carbs.

Contents

Steps

1. Cut carrots 1 cm thick into the shape of fries. In a small bowl, mix 1 tbsp. of corn flour with black pepper. Coat fries with the mixture. Add water, if needed.

2. Spread it on baking tray with parchment. Drizzle oil Bake at 200 C for 35-45 mins till crunchy. Once done, add little salt, toss with basic Indian masalas or tarragon and serve with ketchup.

A great idea for those snack times and TV viewing, isn’t?

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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