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Tal er Pitha

Team AckoFeb 8, 2024

Try our recipe for Tal er Pitha, full of essential nutrients like carbohydrates, vitamin C, and potassium. The fun part is this can also double as a healthy dessert.

Contents

Ingredients to make Tal er Pitha:

2 cups rice flour, ¼ cup flour, 2 cups sugar, 2 cups palm fruit sap, 2 cups water, 2 cups of oil for deep frying

Steps to make Tal er Pitha:

1. To extract Palm Fruit sap, extract the palm fruit kernels. Pour 2 tbsp water on the kernels and squash them well so that the juice comes out. Collect it in a bowl.

2. Mix 2 cups of water, rice flour, flour and palm fruit sap to form a loose batter.

3. Heat oil and drop small portions of the batter into the oil. Fry until deep brown and serve hot.

This snack from Bengal will surely appeal to you.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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