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Chire Doi Aam

Team AckoFeb 8, 2024

Chire Doi Aam is a Bengali sweet delicacy made with flattened rice, curd and mango is perfect to satiate your sweet tooth. It is rich in iron, vitamin A, calcium, and fibre, which helps in keeping digestion on track.

Contents

Ingredients to make Chire Doi Aam:

1 cup poha, ½ cup yogurt, 1/4 cup mango pulp, ½ tsp cardamom powder, chopped almonds, cashews, pistachios, sugar to taste

Steps to make Chire Doi Aam:

1. Soak poha in water for about 5 minutes. Drain the excess water

2. Mix the soaked poha with yogurt, mango pulp, sugar, and cardamom powder.

3. Top it with chopped nuts.

Serve it immediately or refrigerate for 10 minutes before serving.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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