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Fruit Fritters, Yummy Dessert For Your Child

Team AckoFeb 8, 2024

Fruit fritters can be served as a dessert, or even as an interesting finger food. It is easy to make, so go ahead and have it any time you want; delicious apples, bananas and pineapples are dipped in a batter and deep-fried till golden crisp. They are then rolled in powdered sugar and cinnamon powder to make a delicious, sweet fruit dessert.

Contents

How to proceed

1. Combine the plain flour and cinnamon powder in a small bowl and mix well.

2. Sprinkle it over the fruit pieces and toss gently.

3. Heat the oil in a kadhai, dip a few fruit pieces in the batter at a time and deep-fry in oil till they turn golden brown in color and crisp from all the sides. Drain on an absorbent paper.

4. Sprinkle powdered sugar and cinnamon powder over them and serve.

Yummy, try it today.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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