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Team AckoFeb 8, 2024
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Gajorer Norom-Pak Sandesh, is a delicious fudge, a delicacy in Bengal, made with milk, cottage cheese and carrot. It is rich in calcium and vitamin A.
Contents
250 gm chenna, 500 ml milk curdeled with lemon juice, 1 cup carrot, 1 tsp ghee, a pinch of salt, 1/4 cup sugar, a pinch of nutmeg
1. Heat a skillet with 1 tbsp ghee and roast carrot in it. Add a pinch of salt in it.
2. Add chenna to the skillet and make paste along with grated carrot.
3. Take another pan and make sugar syrupp by heating sugar and nutemg in it. Cook it till thick liquid.
4. Add carrot chenna paste to syrup and mix slowly till paste is consistent and thick
5. Allow to cool. Grease your hands with ghee and make small rolls/sandesh out of the mixture.
Serve Gajorer Norom-Pak Sandesh fresh.
Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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