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Idli Surprise

Team AckoFeb 8, 2024

On the lookout for a tasty and nutritious breakfast/tiffin idea? We have for you the perfect solution with our Idli Surprise recipe. These idlis are full of veggies, which provide vital nutrients like vitamin C, vitamin A, iron and potassium.

Contents

Ingredients to make Idli Surprise:

Idli Batter - 3 cups, mixed chopped vegetables (carrots, beans, boiled potato, boiled peas) - 2 cups, for the seasoning: oil -2 tsp, cumin seeds - 1 tsp, salt to taste

Steps to make Idli Surprise:

1. Heat oil and add cumin seeds. When it splutters, add all the vegetables, and salt as needed, and cook on medium flame for a few minutes, stirring frequently, until veggies are three-fourths cooked.

2. After the mixture cools, mix it with the idli batter. Take ladlefuls of batter and pour in greased idli molds.

3. Steam for 15-18 minutes. Serve with chutney.

This Idli Surprise will be a scrumptious surprise, so try this recipe right away!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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