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Mix Vegetable Noodles

Team AckoJan 29, 2025

A pretty looking golden brown Mixed Vegetable Noodles is filled with a warm and crunchy vegetable stir-fry made from bell-peppers, carrot, French beans and spring onions make it a satiating one dish meal. This veg noodles is rich in vitamin A, which helps in keeping your vision perfect. Do not mix soy sauce or vinegar for children.

Contents

Ingredients to make Mix Vegetable Noodles:

150 gm hakka noodles, 5-6 cups of water, 1 carrot shredded, 8-10 French beans finely chopped, 1 small bell pepper finely chopped, 2-3 spring onions finely chopped, oil, salt as per taste

Steps to make Mix Vegetable Noodles:

1. Bring water to boil in a deep pan, add 1 tbsp salt and oil. Add the noodles and allow it cook.

2. Once done strain theexcess water and wash the noodles with cold water.

3. Heat 1 tbsp oil in a wok. Add chopped spring onions and stir fry for a minute.

4. Add rest of the vegetables and stir fry for a minute.

5. Add the cooked noodles. Stir it all on high heat for a few minutes and remove from heat.

Garnish it with spring onion greens.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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