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Navratna Korma

Team AckoFeb 8, 2024

Navratna Korma, packed with loads of vitamins and minerals like iron, potassium, vitamin A, and vitamin C is a delicious food .

Contents

Ingredients to make Navratna Korma:

½ cup heavy cream, 1 cup paneer cubes, 3 cups chopped veggies (peas, capsicum, potatoes, beans, carrots), ½ cup raisins, 1½ tsp garam masala powder, 1 tsp turmeric, 1 cup tomato puree, 1 tsp garlic paste, 4 tbsp vegetable oil, ½ cup milk, 1½ cup water, 2½ tsp coriander powder, 1 tsp ginger paste, 2 tbsp onion paste, salt to taste

Steps to make Navratna Korma:

1. Heat oil. Add onions and cook until soft. Add garlic and ginger paste and saute for a minute.

2. Add tomato puree, turmeric, coriander powder and garam masala and mix.

3. Add water, raisins, and veggies, stir well and bring to a boil. Cook for 20-25 minutes on low flame.

4. Add paneer cubes, milk and cream. Mix well, bring to a boil and cook for 4-5 minutes. Add salt and serve hot.

What a delightful treat this Navratna Korma! Cook some today!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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