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Tasty Paper Pancakes

Team AckoFeb 8, 2024

Looking for a quick and innovative breakfast recipe? No worries, we have for you a tempting recipe for Paper Pancakes. This is loaded with carbohydrates to keep you full of energy throughout the day, as well as protein and calcium.

Contents

Ingredients to make Paper Pancakes:

250 ml milk, 3 eggs beaten, 125g flour, oil, for frying

Steps to make Paper Pancakes:

1. Whisk together the milk, eggs, and flour till smooth. Leave to rest for 15 minutes.

2. Place a non-stick pan over low heat and drizzle in a little oil.

3. Add a small ladle of pancake batter and swirl the pan carefully to spread the batter all over the base.

4. Cook for 1-2 minutes or until it starts to come away from the sides and is golden underneath.

5. Flip the pancake over till cooked through and repeat until the batter is finished. Serve immediately.

We are certain you and your family will love this recipe.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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