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Thai White Rice

Team AckoFeb 8, 2024

Trying different cuisines is a good thing and get to taste a wide variety of recipes. This recipe is easy to make and provides adequate amounts of calories, which meets the daily requirements. Coconut milk in the recipe contains a good source of vitamins and minerals and also supplies essential fats. Coconut milk can be used as an alternative in case who are lactose intolerant.

Contents

Ingredients to make Thai White Rice (1 serving):

Basmati rice -30gms, onions -50gms, green peas -20gms, coconut milk -50 ml, coriander leaves -10gms

Steps to make Thai White Rice:

1. Soak basmati rice for some time.

2. In a pressure cooker add oil, stir-fry onions till transparent color add green peas, coriander leaves, and coconut milk.

3. Pressure cook until three whistles.

Serve this yummy milky Thai White Rice!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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