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Watermelon Jelly

Team AckoFeb 8, 2024

Encourage your child’s palate to gravitate naturally to light and healthier food. Watermelon Jelly will be a great refreshing treat during summers. Watermelon has many nutrients including vitamins and minerals.

Contents

Ingredients to make Watermelon Jelly:

2 cups strained watermelon juice, ¼ cup lemon juice, 3 cups sugar, 1/3 cup white balsamic or white wine vinegar, 2 tsp. liquid pectin

Steps to make Watermelon Jelly:

1. Heat watermelon juice, stir in sugar until dissolved, add vinegar, lemon juice and bring to a full rolling boil over high heat, stirring constantly.

2. Add pectin liquid and stir well and boil for a minute. Remove from heat and skim off the foam from a spoon. Ladle the mixture in moulds, jars and pudding dish. Let it cool down and set in the fridge.

Offer these jellies to keep your child hydrated after his playtime.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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