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Kaddu ki Kheer

Team AckoFeb 8, 2024

Want to learn a super simple and healthy sweet treat? Try our recipe for Kaddu ki Kheer. This is rich in calcium, protein, and vitamins from the milk and the kaddu.

Contents

Ingredients to make Kaddu ki Kheer:

2 litres Milk, 250 grams Kaddu grated, 2 tbsp Ghee, 1/2 cup Sugar, 3/4 tablespoon cardamom powder

Steps to make Kaddu ki Kheer:

1. Boil milk in a heavy bottomed pan on medium heat. Simmer till reduced to half its quantity. Add cardamom and sugar. Stir well and simmer for 10 min.

2. Heat ghee; add kaddu and saute on medium heat until it turns soft and tender.

3. Add kaddu to the condensed milk and simmer for another 10 minutes, until the kheer is thickened. Remove from heat and serve.

Make this tasty Kaddu ki Kheer right away!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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