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Kaddu ki Phirni

Team AckoFeb 8, 2024

Pumpkin, which is popularly called as kaddu, helps in improving digestion as it contains adequate amounts of fiber. It is one of the richest sources of Vitamin A and vitamin C which helps in promoting good eye health and improving the immune system.

Contents

Ingredients to make Kaddu ki Phirni (1 serving):

Pumpkin -100gms, milk -100ml, sugar -25gms, almonds -20gms, pistachios -15gms, cashew nuts -10gms, ghee -10gms, cardamom powder to taste

Steps to make Kaddu ki Phirni:

1. Grate pumpkin and keep it aside.

2. In a pan, add ghee, grated pumpkin and sauté it until its soft.

3. To the pan, add milk, sugar and cardamom powder and cook it well until done.

4. Garnish with chopped almonds, pistachios, and cashew nuts.

Serve this yummy Phirni right away!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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