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Rice Bowl Puree

Team AckoFeb 8, 2024

Rice is a good food option for your little one, as it is full of carbohydrates. Our Rice Bowl Puree recipe uses brown rice, which has loads of fibre too! The carrots provide vitamin A and vitamin C.

Contents

Ingredients to make Rice Bowl Puree:

1 cup brown rice washed & drained, 2 carrots cubed, 1 tsp butter, salt to taste, water for boiling

Steps to make Rice Bowl Puree:

1. Take carrots in a pan, add 2 cups of water and boil for 10 minutes.

2. Add the rice. Boil for 15-20 minutes until the rice is fully cooked. Add water if required.

3. Add the cooked rice, carrots, salt and butter to a mixie and blend to a smooth puree. Serve hot.

We are sure your child will relish this delicious dish called Rice Bowl Puree!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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