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Home / Health Insurance / Articles / Recipes / Child Food Recipes / Capsicum Poriyal
Capsicum Poriyal
Team AckoDec 16, 2025
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On the lookout for a quick and nutritious recipe to prepare? Try our Capsicum Poriyal recipe, packed with the goodness of vitamin A, vitamin C, and potassium.
Contents
Ingredients to make Capsicum Poriyal:
2 cups diced capsicum, 1 tsp mustard seeds, 1 tsp curry leaves, 1 tsp cumin seeds, 1 clove garlic, 2 tbsp grated coconut, 20 gms roasted chana dal, 1 tbsp oil, salt to taste
Steps to make Capsicum Poriyal:
1. Grind the cumin seeds, garlic, coconut and roasted gram to a smooth powder. Keep aside.
2. Heat the oil in a kadai and add mustard seeds.
3. When the seeds crackle, add the curry leaves and capsicum and cook on a medium flame till the capsicum is soft.
4. Add the coconut powder, salt and mix well. Serve hot.
This Capsicum Poriyal will make a yummy treat, so try it out soon!
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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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