Home / Health Insurance / Articles / Recipes / Child Food Recipes / Carrot and Methi Parathas

Carrot and Methi Parathas

Team AckoFeb 8, 2024

Racking your brains for a new tiffin idea? Try our recipe for Carrot and Methi Parathas. These are full of carbohydrates, protein, and essential vitamins and minerals like iron.

Contents

Ingredients to make Carrot and Methi Parathas:

1 cup grated carrots, 2-3 tbsp methi leaves chopped, Salt to taste, 1 tsp dhaniya powder, 1 tsp garam masala powder, 2 cups flour, water for dough, oil for frying.

Steps to make Carrot and Methi Parathas:

1. Mix flour, salt and water to form a dough.

2. Take grated carrots in a bowl & mix it well with methi & all dry spices.

3. Make small balls with the dough and stuff with the filling.

4. Roll into parathas and fry with a little oil till done. Serve hot.

Make these tasty Carrot and Methi Parathas right away!

Explore More Articles on Child Food Recipes

The Ever Yummy Mac And Cheese

Cherry Jelly

Mitha Madra

Kaddu Kheer

Jumping With The Jellies!

Garlic Bread Toast

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Court Challan vs. E-Challan: The Difference

Saumya Srivastava Nov 12, 2025

10 Uncommon Traffic Violations That Can Cost You ₹10,000 or More

Saumya Srivastava Nov 12, 2025

Culinary Tourism 2025: Explore Cultures Through Food

Team Acko Nov 10, 2025

How to Pay Traffic Challan Online Via UPI?

Saumya Srivastava Nov 10, 2025

How Challans Affect Your Driving License and Future Renewals

Saumya Srivastava Nov 10, 2025