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Team AckoFeb 8, 2024
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Cook the all-time favorite pasta with a twist and give it a healthier taste than ever. This chicken pasta with loads of veggies will add protein and vitamin A and fiber to your child's diet.
Contents
250 grams pasta, 4 boneless chicken breast, 1 cup chicken stock, 1 diced carrot, 1 diced onion, 1/4th medium sized diced cabbage, 4 garlic cloves chopped, water, salt, pepper, oil
1. Take 2 cups of water and 1 cup chicken stock in a pan. Bring it to boil.
2. Add pasta to the pan and cook pasta for 8-10 minutes or till it tenders.
3. Once boil, strain the excess water.
4. Heat 2 tablespoon oil in a wok and add chopped garlic and chicken. Cook it for 5 minutes on medium flame.
5. Add onion, carrot, and cabbage and stir fry.
6. Add salt and pepper as per taste. Mix well.
7. Add cooked pasta and sprinkle a pinch of salt over it. Cook for 5 minutes while stirring continuously. Serve it warm.
This Chicken Pasta Treat will definitely be a winner among all other healthy dishes of yours.
Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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