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Team AckoFeb 8, 2024
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Need something to snack on. These Chickpea Nuggets are the perfect dish for to nibble on, as chickpeas are rich in protein and minerals like iron and magnesium.

Contents
Ingredients to make Chickpea Nuggets:
1 cup chickpeas boiled, 1 cup boiled and mashed potatoes, ½ tsp salt, ½ tsp garlic paste, ⅓ cup breadcrumbs for coating
Steps to make Chickpea Nuggets:
1. Pour the chickpeas into a food processor and mash.
2. Add all of the other ingredients except the breadcrumbs for coating. Mix well.
3. Make nugget shapes from the mixture and roll in bread crumbs.
4. Deep fry and serve hot.
Servethese Chickpea Nuggets!

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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