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Home / Health Insurance / Articles / Recipes / Child Food Recipes / Churna
Churna
Team AckoJan 13, 2026
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Try this sweet and crunchy churna which is served with dosas. You can also use this mixture to stuff the modaks,poli and other dishes.
Contents
Ingredients to make Churna:
3/4 cup grated coconut, 1/4 cup grated jaggery, 1 tsp cardamom powder
Steps to make Churna:
1. Take a deep non-stick pan and put jaggery in it. Cook on a medium flame for 2 minutes and stir it continuously.
2. Switch off the flame. Add the coconut and cardamom powder and mix well
Let it cool down and use it when required.
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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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