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Home / Health Insurance / Articles / Recipes / Child Food Recipes / Coconut Pathiri
Coconut Pathiri
Team AckoDec 16, 2025
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Coconut Pathiri is a traditional Keralite cusine made with coconut and rice flour chapati. It is a special and healthy breakfast option rich in calcium.
Contents
Ingredients to make Coconut Pathiri:
1 cup rice flour, ½ cup grated coconut, 1.5 cup water, salt to taste, 1 cup coconut milk
Steps to make Coconut Pathiri:
1. Boil water in a deep pan. When boiled, add rice flour to it. Switch off the flame, cover with lid and keep aside.
2. When cool down a little bit, open the lid and knead the flour into a smooth dough. Add coconut in it and knead then.
3. Make balls out of dough; flatten them by hands to make little thick pathiris.
4. Heat the tawa and cook pathiris on both sides.
Pour some coconut milk over the pathiris and serve hot.
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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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