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Cream Cheese Tarts

Team AckoFeb 8, 2024

This delicious dish is very nutritive as it is rich in sodium which is needed for blood regulation.

Contents

Ingredients to make Cream Cheese Tarts:

1 litre sweetened condensed milk, 8 ounce of cream cheese, 6-8 ready made tart size graham cracker shells, ½ tsp vanilla, 1 carton whipping cream

Steps to make Cream Cheese Tarts:

1. Whip whipping cream with a little sugar and set aside.

2. Beat powdered sugar and cream cheese until smooth.

3. Add vanilla with a tablespoon of milk to moisten.

4. Gently fold into whipped cream. Fill into ready made graham cracker tart shells.

5. Top with cherry pie filling. The prep time for this dish is 15 min and the cook time is 20 min.

So, hurry and prepare these cheesy tarts!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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