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Fried Besan Khara

Team AckoFeb 8, 2024

Besan is quite rich in vitamins and minerals. It is also an ideal substitute for wheat in many dishes. Rava adds more protein and makes this dish wholesome! Try this Fried Besan Khara recipe today!

Contents

Ingredients to make Fried Besan Khara:

Besan, rava, cumin seeds, ajwain, black pepper, salt, oil

Steps to make Fried Besan Khara:

1. Heat oil in a pan, add cumin and ajwain seeds. Then add rava and besan flour and saute on low flame for 6-8 minutes.

2. Slowly add water with constant stirring to make a thin-dal like consistency.

3. Add salt and pepper and bring to a boil.

Serve hot as a soup!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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