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Fried Toast

Team AckoFeb 8, 2024

Bread and Rava are a rich source of carbohydrates. Using these two ingredients, you can make a healthy snack, fried toast, which will give the energy requirements for you and for those who wants to try out new things.

Contents

Ingredients to make Fried Toast:

3 slices of aata bread, ¼ cup rava, salt as per taste, oil for frying

Steps to make Fried Toast:

1. Take rava in a bowl and add water. Add in salt and mix well. The batter should not be too thick or thin.

2. In a kadai, pour oil enough to fry the toast.

3. Take the bread slices and cut off the edges.

4. Dip each slice in the rava batter gently and carefully put the slice in the warm oil.

5. On a medium flame, cook both the sides of the bread till they turn golden brown. Crisp fried toast is ready.

You can cut it into 4 small triangles and serve this snack either in the mid morning or mid evening time. Enjoy.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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