Home / Health Insurance / Articles / Recipes / Child Food Recipes / Jelly Candy

Jelly Candy

Team AckoFeb 8, 2024

Revive with this awesome homemade jelly and enjoy it too. Gelatin is healthy to eat and when mixed with the right flavours, the taste gets enhanced.

Contents

Ingredients to make Jelly Candy:

1 packet jelly powder(any flavour), 1 cup boiling water, 1 cup cold water

Steps to make Jelly Candy:

1. Heat 1 cup of water till it starts boiling.

2. Take it off the heat and add the jelly powder slowly while stirring all the time till it is all dissolved.

3. Add normal water to it and mix well. Let the mixture cool.

4. Keep in the refrigerator for about 3-4 hours for the jelly to set and chill.

Serve chilled with some icecream or as it is.

Explore More Articles on Child Food Recipes

The Ever Yummy Mac And Cheese

Cherry Jelly

Mitha Madra

Kaddu Kheer

Jumping With The Jellies!

Garlic Bread Toast

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Zero GST on Health Insurance: Impact and Rate Changes on Tax-free Health Plans

Roocha Kanade Oct 22, 2025

Travel Insurance for Female Solo Traveller: Essential Policy and Safety Tips

Team Acko Oct 21, 2025

Travel Insurance vs. Credit Card Travel Insurance: Which is Better?

Team Acko Oct 21, 2025

What Are the Exclusions in Travel Insurance?

Team Acko Oct 21, 2025

How to Claim Cashless Hospitalisation Abroad with Travel Insurance?

Team Acko Oct 21, 2025