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Jelly Custard

Team AckoFeb 8, 2024

Treat with this Jelly Custard as it is loaded with protein and calcium.

Contents

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    Ingredients to make Jelly Custard:

    1 cup strawberry jelly, 2 cups milk, 2 tbsp custard powder, 1/4th cup sugar, ½ cup condensed milk

    Steps to make Jelly Custard:

    1. Take custard powder in a bowl and add little milk to it. Mix well. Check no lumps are formed.

    2. Take sugar and milk in a pan and heat till it boils.

    3. Add condensed milk and stir well. Allow it to boil again.

    4. Add dissolved custard powder to it and mix well and cook till it thickens.

    5. Take out in bowl and keep it in fridge to cool down.

    6. While assembling, take jelly and custard and give everything a good mix.

    7. In a serving glass, take some custard and top with jelly.

    Chill and serve.

    Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

     

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