Home / Health Insurance / Articles / Recipes / Child Food Recipes / Layapitta Panchakajjayya

Layapitta Panchakajjayya

Team AckoFeb 8, 2024

Layapitta Panchakajjayya is a pretty simple, quick, and easy recipe to make. In fact, you can add it to the list of “Flameless cooking.” Involve your family in the cooking process and experience the fun of cooking.

Contents

Ingredients to make Layapitta Panchakajjayya:

1 cup broken puffed paddy/layapitto, ¼ tsp. cardamom powder, 3 tbsp. powdered jaggery, ½ cup grated coconut, 1 tbsp.ghee

Steps to make Layapitta Panchakajjayya:

1. In a mixing bowl add the grated coconut and jiggery and mix them well.

2. Add the broken puffed paddy/ layapitto to the mixture and mix well. Then, add cardamom powder and ghee, and mix well.

Enjoy Layapitta Panchakajjayya!

Explore More Articles on Child Food Recipes

The Ever Yummy Mac And Cheese

Cherry Jelly

Mitha Madra

Kaddu Kheer

Jumping With The Jellies!

Garlic Bread Toast

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Rajiv Gandhi International Airport (HYD) - Hyderabad

TeamAcko Mar 14, 2025

Diu Airport (DIU)

TeamAcko Mar 5, 2025

Airports in Daman and Diu

TeamAcko Mar 5, 2025

Maharaja Bir Bikram Airport (IXA) - Agartala

TeamAcko Mar 5, 2025

Airports in Tripura

TeamAcko Mar 5, 2025