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Mashed Aloo Bread Cutlet

Team AckoFeb 8, 2024

Potatoes are an excellent source of many vitamins and minerals. They are super tasty and super easy to cook. Your kiddo would love this mashed potato delicacy for sure.

Contents

Ingredients to make Mashed Aloo Bread Cutlet:

Potatoes, pepper, salt, bread slices, water, oil

Steps to make Mashed Aloo Bread Cutlet:

1. Cook the potatoes in a pressure cooker for ten minutes.

2. Mash the cooked potatoes and add salt and pepper.

3. Take a slice of bread and fill with mashed potato.

4. Use a little water to give the bread a round shape.

5. Heat oil in a kadai and fry the bread ball till golden brown.

Serve hot.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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