Mushroom Stir Fried Rice

Quick Mushroom Stir Fried Rice is one of the best easy baby meals. It is a great idea to introduce mushrooms to your little one. This is absolutely a different texture and she may take an instant liking to it. Mushrooms are rich in B vitamins such as riboflavin, folate, thiamine, pantothenic acid and niacin.

Ingredients to make Quick Mushroom Stir Fried Rice:

1 cup cooked Basmati Rice, ¼ cup of finely chopped beans, bell pepper, spring onion, cabbage, ½ cup of chopped mushrooms, ½ tsp finely chopped ginger garlic, 2 tsp stir fry oil, salt and pepper to taste

For fried rice sauce:

¼ tsp soya sauce, ¼ tsp brown sugar, ¼ tsp white vinegar/ lemon juice

Steps to make Quick Mushroom Stir Fried Rice:

1. Heat oil in a wok. Add chopped ginger garlic. Fry it for minute.

2. Add the vegetables (beans, bell pepper, cabbage, mushrooms), sauté these till everything is cooked soft under low flame.

3. Add the fried rice sauce and mix everything well.

4. Finally, add the cooked rice, salt and pepper and cook for 7 minutes under low flame.

5. Switch off the flame and add spring onion and rest it for some time.

Your Quick Mushroom stir fry rice is ready. Try this Quick Mushroom stir fry rice today for your toddler. It is quick and a great meat-free option.

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