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Open Toast Macaroni

Team AckoFeb 8, 2024

Open toast Macaroni is a fusion dish, which you can try in case you are bored with the regular sandwich. You are sure to enjoy the burst of flavours in this sandwich . This sandwich is a mix of cheesy sauce and tangy sauce making it a unique dish. So what are you waiting for ?? Try it out and enjoy this sandwich.

Contents

Ingredients to make Open Toast Macaroni:

4 bread slices, 1 tablespoon butter, 250 grams Macaroni pasta 1 tablespoon all purpose flour (maida), 1½ cup milk, 1 teaspoon dried thyme leaves, 1 teaspoon black pepper powder, 2 tablespoons roasted tomato pasta sauce, 1 cup grated cheese, salt to taste, 4 sprig basil leaves

Steps to make Open Toast Macaroni:

1. To begin making the Open Toast Marconi , we will first boil the macaroni pasta in water over a sauce pan. Sprinkle some salt and boil it for over 20 minutes.

2. Check if the pasta is cooked, it has to be just cooked. When done, drain the water and wash the pasta over cold running water and drizzle some olive oil to freeze the cooking process.

3. To make the sauce for the pasta. Heat a sauce pan with 1 tablespoon butter. As the butter starts melting. Add a tablespoon of maida and whisk using a whisker and you will see the maida starts to crumble a bit.

4. As soon as the butter and maida combines, you can add milk and start whisking to prevent any lumps.

5. Add pepper powder, thyme, pasta sauce, salt and keep whisking it. You can adjust the consistency of the sauce as you wish by adding some more milk.

6. Once the consistency is set right, add in the grated cheese, freshly torn basil leaves and boiled pasta. Give it a stir so that the pasta coats really well with the sauce. Switch off the heat and set aside.

7. Place another flat skillet over a medium heat. Spread the butter on either side of the bread and toast it on to the tawa. Toast for about 2 minutes on either side until it is golden brown.

Take the toast out and add 2 tablespoons of the mac and cheese on top and serve warm.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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