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Team AckoFeb 8, 2024
Paneer is full of protein and spinach is rich in iron. Using both these ingredients flavoured with turmeric, you can prepare Power Up Paneer.
Contents
10-15 leaves of spinach, 1/4 cup grated paneer, a pinch of turmeric, 1 tsp oil
1. Wash spinach leaves well. In a vessel, boil water and add the spinach leaves. Stir for 1-2 minutes and quickly transfer to normal water.
2. Puree the spinach leaves.
3. In a pan, add oil. Once warm, add the grated paneer and saute for 2 min. Add the spinach puree and turmeric powder.
4. Give a thorough mix.
Power Up Paneer is ready. You can serve it as a side dish or have it as stuffing in a sandwich.
Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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