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Sojne Datar Chorchori

Team AckoFeb 8, 2024

Are you craving for a new and different kind of dish when it comes to eating veggies? Make this tasty and super-healthy Sojne Datar Chorchori dish. Drumsticks are full of vitamins A and C, calcium, and iron.

Contents

Ingredients to make Sojne Datar Chorchori:

Sojne data/ drumsticks lightly scraped and cut into 3” long pieces – 6, potatoes peeled and cut into thick wedges– 2, mustard seed paste- 2 tbsp, white poppy seed paste- 3 tbsp, kalonji/nigella seeds- ¼ tsp, turmeric powder- ½ tsp, salt to taste, mustard oil- 2 tbsp

Steps to make Sojne Datar Chorchori:

1. Heat oil. Add the drumstick pieces and lightly fry for a couple of minutes. Remove and keep aside.

2. Now add in the potato wedges in the same kadhai and fry till they change colour. Remove and keep aside.

3. Add in nigella seeds. Sauté for 10-15 seconds and add in the fried vegetables, mustard paste, poppy seed paste, turmeric and salt.

4. Mix well and let it cook uncovered for 3-4 minutes.

5. Add in half to one cup water, cover and cook on medium low heat till the vegetables are done. Serve hot with rice.

What a finger-licking treat! Make this today!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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