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Team AckoFeb 8, 2024
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Looking for a nutritious recipe that will indulge your sweet tooth? We have the perfect solution – this delectable Sugar Palm with Coconut Milk recipe! This is packed with healthy stuff such as calcium, carbohydrates, vitamin C, potassium, and fibre.
Contents
½ cup glutinous rice soaked & drained, ½ tsp salt, 2 cups coconut milk, 4 sugar palm fruit peeled & diced, 3 tbsp liquid palm sugar
1. Heat rice, salt and half of the coconut milk. Bring to the boil, then simmer for 5 minutes, stirring occasionally, until the rice softens.
2. Add the sugar palm fruit and remaining coconut milk to the rice. Stir well and cook for a further 5 minutes until the rice becomes translucent.
3. Stir in the palm sugar and cook for a further 2 minutes. Serve warm.
We are positive that you will adore this dish called Sugar Palm with Coconut Milk!
Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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