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Team AckoFeb 8, 2024
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The Urad Dal Chura is an authentic recipe of Odisha. These are made with urad dal badiyan. Little spicy in taste, it is rich in protein as well.
Contents
1 cup urad dal vadiyan, 1 large onion chopped, 5-6 cloves of garlic, green chillies chopped, salt as per taste, mustard oil
1. Heat a fry pan and fry vaidyan till reddish in colour. Let it cool.
2. Mix vadi, onion, garlic, chilli, salt, and 1 tsp of mustard oil. Grind it coarsely.
Garnish it with chopped coriander leaves.
Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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