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Home / Health Insurance / Articles / Recipes / Child Food Recipes / Watermelon Jam

Watermelon Jam

Team AckoFeb 8, 2024

Watermelons are full of fiber and iron. The best thing is it is a water fruit, hence, it keeps one hydrated. Try this Watermelon Jam recipe today.

Contents

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    Ingredients to make Watermelon Jam:

    1 kg watermelon, 500 gm brown sugar, ½ cup lemon juice and 1 tsp black pepper crushed

    Steps to make Watermelon Jam:

    1. Peel the watermelon and remove out the green layer.

    2. Remove the seeds and cut the watermelon in small cubes.

    3. Heat a big pot on the gas, add 4 cups of water, water melon, brown sugar and lemon juice.

    4. Stir and bring to the boils.

    5. Leave to cook on low flame for 2 to 2½ hours.

    6. Add crushed black pepper and mix well.

    7. Cook till jam becomes thick in consistency.

    8. Transfer the jam into sterilized jars and seal tightly.

    Use this jam for making the delicious jam paratha.

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    Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

     

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