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Dhokla Squares

Team AckoFeb 8, 2024

These Dhokla Squares not only taste good, they are also healthy since they are steamed, and they are rich in carbohydrates and protein.



    Ingredients to make Dhokla Squares:

    1½ cups semolina, ½ cup curd, 2 tbsp oil, salt to taste, 1½ cups water, 1½ tsp fruit salt, 1 tsp mustard seeds, 1 tsp sesame seeds, 1/4 tsp asafoetida, 1 tbsp finely chopped coriander

    Steps to make Dhokla Squares:

    1. Combine the semolina, curds, 1 tbsp oil, salt and water in a bowl, whisk well, cover and set aside for 30 minutes.

    2. Add the fruit salt and 2 tsp of water and mix gently.

    3. Pour the batter into a greased pan and spread evenly. Steam for 12 minutes.

    4. Heat the remaining 1 tbsp of oil, add the mustard seeds, sesame seeds and asafoetida and sauté on medium heat for 30 seconds.

    5. Pour the tempering over the dhoklas and sprinkle with coriander. Cool slightly, cut into squares and serve.

    We are certain that you will be overjoyed with this tasty delight called Dhokla Squares!

    Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.



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