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Rice Veggie Porridge

Team AckoFeb 8, 2024

Eating fresh and green vegetables can help one live a fit, healthy, and happy life. Carrot, peas, and beans are such vegetables, which have a number of health benefits, are easily available and also taste good. Adding rice makes this dish healthier and filling.

Contents

Ingredients to make Rice Veggie Porridge:

Rice powder, carrots, beans, peas, oil

Steps to make Rice Veggie Porridge:

1. Wash and clean all the vegetables.

2. Cook them in a pressure cooker for 10 minutes, then add in a blender and make a fine puree.

3. In a pan, heat water and add the rice powder, stir continuously to avoid lumps. Add salt and a little oil.

4. Mix the rice paste with the veg puree and serve!

Add water to adjust the consistency of the porridge according to your liking.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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