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Sweet Idlis

Team AckoFeb 8, 2024

Idlis are a very healthy dish as they are full of carbohydrates. Give a surprise with these Sweet Idlis for a change!

Contents

Ingredients to make Sweet Idlis:

300g – Rawa, 125g – Sugar, 125 ml – Milk, 125 ml - fresh curds, 1/4 tsp - elaichi powder, 2 to 3 tbsp – Ghee, a pinch of salt, 1 tbsp – Raisins, 1/8 tsp - baking soda

Steps to Make Sweet Idlis:

1. Fry rawa in a tsp of ghee, keep it aside to cool.

2. Mix curd, milk, melted ghee, salt and sugar and mix well.

3. Add rawa and raisins and blend well; keep it for 1/2 hour.

4. Add elaichi powder and baking soda to the batter, beat well.

5. Pour batter in greased idli plates and steam for 10 to 12 mins. Serve hot.

We are positive you will love these Sweet idlis!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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