Home / Health Insurance / Articles / Recipes / Child Food Recipes / Bengali Fish Curry

Bengali Fish Curry

Team AckoFeb 8, 2024

A Bengali fish curry is a delicious dish that contains the unique flavor of the mustard oil. Sea fishes are a great source of high-quality protein and also have Vitamin A, which helps promote healthy eyes and Vitamin D, which is essential calcium absorption in the body.

Contents

Ingredients to make Bengali Fish Curry (1 serving):

Sea fish (sardines), tomatoes, potatoes, mustard oil, onions, chilli powder, salt to taste

Steps to make Bengali Fish Curry:

1. In a pan, add mustard oil sauté onions until soft.

2. Add potatoes and cook well until soft.

3. Add pureed tomatoes to the mixture and cook well.

4. Add the fish and cook well until done.

5. Add chili powder and salt to taste.

Serve this tangy lip-smacking fish curry with some cooked rice.

Explore More Articles on Child Food Recipes

The Ever Yummy Mac And Cheese

Cherry Jelly

Mitha Madra

Kaddu Kheer

Jumping With The Jellies!

Garlic Bread Toast

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Best Hotels in Vietnam to Stay in 2024

TeamAcko Apr 29, 2024

Best Hotels in Phuket to Stay in 2024

TeamAcko Apr 29, 2024

Paris Olympics 2024: The Ultimate Guide to the Enthralling Event

TeamAcko Apr 29, 2024

Best Hotels in Singapore to Stay in 2024

TeamAcko Apr 29, 2024

Schengen Visa Photo Size

TeamAcko Apr 26, 2024