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Ragi Dosa

Team AckoFeb 8, 2024

Another healthy breakfast menu for your little one is Ragi Dosa. Ragi is rich in calcium and protein and whole wheat flour will add carbohydrates to it. Your child will have it without any fuss.

Contents

Ingredients to make Ragi Dosa:

1 cup ragi flour, ½ cup whole wheat flour, 1 tsp salt, water, ghee, 1 chopped onion and coriander leaves(optional)

Steps to make Ragi Dosa:

1. Take ragi flour in a deep bowl. Add wheat flour toit.

2. Add salt and water and whisk well to make thin batter.

3. Heat dosa pan, grease with ghee and pour some batter. Spread it in circular motion as we do for dosa.

4. Drizzle some more ghee at the edges and on top and cook from both sides.

Serve immediately with red garlic chutney or coconut chutney.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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